Bistro Night

30th Mar 2019

Join us on the evening of Saturday 30th March 2019 for our second Bistro Night.

Hosted in Antlers Bistro, the theme will be Grill Night. Adam, our chef, has selected a delicious range of food.

For starters choose from grilled vegetable or chicken skewers and a chargrilled tomato & red pepper soup. Main courses are ‘Gloucestershire Old Spot’ pork chop, Grilled bavette steak, Venison & marmalade burger, Grilled salmon fillet with a pine nut and olive salsa and Halloumi & pepper skewers. For dessert you could finish the meal with salted caramel and chocolate brownie, Prosecco-soaked Strawberry Eton Mess or a selection of local cheese and biscuits. 

There are two sittings available at 7pm and 8pm. The price for three courses is £19.95 per person, which includes a glass of Prosecco or fruit juice.  

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Advance bookings only. Call 01509 852525 to reserve your table.